by Sean | Nov 13, 2015 | Favorite Food Friday
Our Favorite Food This Week: Corn Dog Nuggets
Location: Casey’s Corner, Main St USA, Magic Kingdom
Cost: $5.99
Welcome to this week’s Favorite Food Friday where we share our favorite foods with our friends. We were out most of the day so I’m late in posting this week. But this week we stop by Main Street USA at the Magic Kingdom for one of our treats as we wait for the fireworks to start. Nothing says Main Street USA more than Casey’s. These corn dog nuggets are perfect to eat while standing or navigating through crowds as you wait for the Main Street Electrical Parade or Wishes. Don’t forget to add fries and cracker jacks.
by Sean | Nov 6, 2015 | Favorite Food Friday
Our Favorite Food This Week: Cream Soda Float
Location: Dessert Booth, Food and Wine, Epcot
Cost: $4.50
Welcome to this week’s Favorite Food Friday where we share our favorite foods with our friends. Today we continue to explore Epcot, and the Food and Wine festival. As we passed the dessert booth we noticed a cream soda float, we had to give it a try. This was a great treat, the float had cream soda with caramel flavored ice cream. The ice cream was so good our son checked to see if you could just buy it on its own.
by Sean | Oct 30, 2015 | Favorite Food Friday
Our Favorite Food This Week: Filet Mignon
Location: Epcot, Canada, Food and Wine Booth
Cost: $7.50
Welcome to this week’s Favorite Food Friday where we share our favorite foods with our friends. Today we continue to explore Epcot, and the Food and Wine festival. One of our favorite places to eat at Epcot is Le Cellier and during food and wine they bring out one of our favorite items to the booth, Filet Mignon. Though the portion is smaller, we found it to be much larger than the New York Strip served at The Chew booth. Overall this steak is melt in your mouth good, and is accompanied with wild mushrooms and truffle butter sauce. If your mouth isn’t watering yet, it should be. This is a must have as you pass the Canada booth even if you aren’t hungry 🙂
by Sean | Oct 23, 2015 | Favorite Food Friday
Our Favorite Food This Week: Lamington
Location: Australia, Epcot Food and Wine
Cost: $3.00
Welcome to this week’s Favorite Food Friday where we share our favorite foods with our friends. Today we are off to Epcot, and to the Food and Wine festival. As we filled up we were looking for something a bit sweet and found the Lamington in Australia. The Lamington is a yellow cake that is dipped in chocolate and then covered in fresh coconut. If you enjoy coconut this treat is for you. We loved the sweetness, the moist cake, and the fresh coconut was the perfect topping. What has been your favorite at this years Food and Wine Festival.
by Sean | Oct 16, 2015 | Favorite Food Friday
Our Favorite Food This Week: Berry Cream Puff
Location: Kringla Bakeri Og Kafe, Norway, Epcot
Cost: $4.49
Welcome to this week’s Favorite Food Friday where we share our favorite foods with our friends. Today we are off to Epcot, but not to the Food and Wine, just yet. One of our favorite stops is the bakery in Norway, Kringla Bakeri Og Kafe. Just step inside and take a look at all the amazing desserts and sandwiches. On this stop we got the huge Berry Cream Puff. As you can see from the picture above the puff is amazing. We loved the fresh fruit and there was the perfect amount of cream to mix in with the pate a choux . It’s a simple classic dessert, but oh so good, give it a try.
by Sean | Oct 9, 2015 | Favorite Food Friday
Our Favorite Food This Week: Pop Century Resort’s Tie Dye Cheesecake
Location: Everything Pop Food Court, Pop Century Resort
Cost: $4.19
Welcome to this week’s Favorite Food Friday where we share our favorite foods with our friends. Today we head to the Everything Pop food court located at the Pop Century Resort. First off we had heard so many good things about the Tie Dye Cheesecake, but from what we heard it had red velvet cake and it was a cut piece. On our trip we found the cheesecake without the red velvet cake and in it’s own little container. On cheesecake, I’m a fan of some type of crust or other texture besides the cheesecake and on this I didn’t find either. So this was just OK, the cheesecake was good, but needed something else to mix up the flavors. The coloring does throw your taste buds off as well.
