Our Favorite Food This Week: Salmon and Egg Sandwich
Location: Kringla Bakeri Og Kafe, Norway Pavilion – Epcot
Cost: $8.49
Welcome to this week’s Favorite Food Friday where we share our favorite foods with our friends. And friends, I would have never imagined putting up a Salmon and Egg item for Favorite Food Friday, but this sandwich surprised us. As we entered the Norway pavilion my wife said, let’s get something new, just grab whatever and let’s try it. As I walked into the Kringla Bakeri Og Kafe I saw this literally staring at me from the deli case. So I purchased it thinking I would be back in soon to get something else after we tried it. But, no, we were surprised, actually liked it and even finished it. The Sandwich is simply an open faced smoked salmon served on toasted sourdough bread with a goat cheese spread, onion, and two hard boiled egg slices. Overall the flavor of the salmon worked well with the cheese and we didn’t have to go in for something else. If you like salmon, don’t pass this one up, you will enjoy it.
Interesting. I never would have tried this. But, the way you describe it makes it sound interesting and good. I’m allergic to seafood – but I CAN eat tuna (so I’m thinking salmon might be ok also).
I’m sad . . . I have totally run out of Disney foods to share on Fridays. 🙁 But, I’m still trying to keep up with you – it’s a good excuse to eat out and take pictures, right? No Disney trips planned ’til a cruise in February.