Our Favorite Food This Week: Salmon and Egg Sandwich
Location: Kringla Bakeri Og Kafe, Norway Pavilion – Epcot
Welcome to this week’s Favorite Food Friday where we share our favorite foods with our friends. And friends, I would have never imagined putting up a Salmon and Egg item for Favorite Food Friday, but this sandwich surprised us. As we entered the Norway pavilion my wife said, let’s get something new, just grab whatever and let’s try it. As I walked into the Kringla Bakeri Og Kafe I saw this literally staring at me from the deli case. So I purchased it thinking I would be back in soon to get something else after we tried it. But, no, we were surprised, actually liked it and even finished it. The Sandwich is simply an open faced smoked salmon served on toasted sourdough bread with a goat cheese spread, onion, and two hard boiled egg slices. Overall the flavor of the salmon worked well with the cheese and we didn’t have to go in for something else. If you like salmon, don’t pass this one up, you will enjoy it.